Closing Duty List - Bar

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Bar Area

Emptied and cleaned

Cocktail equipment cleaned and put back into its place

All fridges are cleaned, restocked to par level and faced off

Restock all spirits, mixers and soft drinks

Move all open juices and cut fruits downstairs into the fridges

All glasses are restocked to par level

Ensure all bar steels are cleaned

Guinness nozzles removed, washed and stored away. Other draught beer tabs fitted with black fly screen covers.

Broken glass bins emptied and washed

All recyclable bottles moved to the boxes and crates area

Area is clean and tidy

Coffeee machine are cleaned

Sweep the floor behind the bar

Empty rubbish bins and replace with new bin liners

Bring the bins out for collection

Glass washer cleaned and reassembled

Switch off Audio/Video system in bar cabinet

All ipads and iphones on charge


Please fill out any information you feel would be useful e.g. broken/missing equipment, items particular low on stock etc.

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