Farms to Food Pantry Food Security Initiative

Farms to Food Pantry

Food Security Initiative

For more information visit the Farm to Food Pantry page on our website or refer to the program's Frequently Asked Questions.

All questions must be answered in full.

We are seeking bids for growing 6-cell vegetable start variety packs this spring. The contract rate is $5.00 per pack, with a minimum order of 100 packs. Herb and vegetable types will be determined in collaboration with selected growers prior to contracting to ensure a diverse and complementary selection between farms.

We are also seeking bids on spring vegetables, with produce availability required before June 15th, 2025.

Applicant Name*

Email*

Phone Number*

Mailing Address*

Farm Address

(If different from mailing address)

What experience do you have growing and selling local produce?*

Has your farm donated to food banks in the past?*

Please elaborate.

Are you interested in donating additional produce beyond the grant funding or participating in Mason CD’s Gleaning program?*

MCD's gleaning program, links volunteers with farmers to harvest surplus produce, reduce waste and support local communities in need.

Select or enter value

How does your farm adopt sustainable practices and natural resource conservation in your operations?*

Explain your views and the importance of including culturally relevant foods to the local community.*

(Culturally relevant foods are vital staples deeply tied to specific communities, reflecting their history and heritage. Examples include maize, chilies, beans, quinoa, yucca, huckleberries, and camas. While conventional produce like tomatoes is prevalent, preserving these culturally significant crops sustains identity and supports diverse culinary practices.)

Does your farm currently accept nutrition program benefits?*

Select or enter value

What produce and in what quantities and price per unit are you committing to provide to food banks through this program? Smaller quantities are welcome.*

Click here to view the Farm to Food Pantry Price List

Will all produce be grown within Mason County? *

Select or enter value

Would you be open to permitting on-farm site visits for grant reviewers to assess compliance with food safety standards?*

Select or enter value

Explain your harvest and food safety procedures. *

Do you have a farm conservation plan on file with Mason CD?*

Select or enter value

If you have questions or concerns, please contact

Nick Schneider

nschneider@masoncd.org

(360) 427-9436 ext 111

Send me a copy of my responses

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