Booth Approval Form

Deadline to Submit: March 7th, 2025 OR enough time to make changes to your renderings should adjustments be necessary. For any questions please reach out to Cassidy Kaumeyer, ckaumeyer@questex.com

Exhibitor Name

Booth Number

Logistics Contact Name

Logistic Contact Email

Onsite Contact Name

Phone Number

Do you plan on using an EAC ( Exhibitor Appointed Contractor)?

Please submit your EAC information at the link below:

EAC Information

Will you be serving alcohol in your booth?

Do all personal serving alcohol have a ServSafe, TAM or TIPS certification in Nevada?

ServSafe will be onsite to hold certification classes. If you register prior to coming on site your certification card will be delivered to your booth prior to the show's opening. Nevada Restaurant Association is the only authorized Alcohol Training Authority during the 2025 event.

Please submit the form below if you would like to participate in the ServSafe certification class.

ServSafe Certification Class Registration

Are you serving food or beverage in your booth?

Do you need refrigerated storage?

Place your order with GES for refrigerated storage here.

Refrigerated/Frozen Storage

Height (in feet) of the tallest structure in your booth

Do you plan to have open flame or compressed gas in your booth?

Do you plan to have overhead covering your booth?

Will you have a vehicle or trailer in your booth?

Will you have performances inside your booth?

Will you have any special features?

Upload your booth layout for approval.

Drop your files here

Send me a copy of my responses

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