Heatherlea Easter Orders | 2019
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Pick Up Date
Please note we will be closed Easter Friday and Easter Sunday.
Ontario Hams | $4.95 - $6.15
Please comment below with the type of ham and the pounds or number of people you serving.
Country Ham (bone-in, skin-on) $4.95 /lb
Trophy Ham (boneless, skinless) $6.00 /lb
Black Forest Ham $6.15 /lb
Mini Ham (2 lbs) $6.15 /lb
Fresh Ontario Lamb
Please comment below with the lamb cut type, boneless or bone-in, and the pounds or number of people you serving.
Lamb Racks SOLD OUT
Lamb Leg boneless at $17.98 /lb
Lamb Leg bone-in at $16.49 /lb
Lamb Shoulder boneless at $17.99 /lb
Lamb Shoulder bone-in at $13.99 /lb
We have many other meat options for Easter such as fresh whole chickens, duck, pork roasts and beef roasts. Please include in your order what cut of meat, the raw weight required or number of ppl to feed, and if it is bone-in/boneless or skin-on/skin-less if applicable. Please contact us if you require assistance or suggestions.
Our ordering deadline has passed for our side dishes. There will be products available on a first-come, first-serve basis for Easter.
Our ordering deadline has passed for our brunch items. There will be products available on a first-come, first-serve basis for Easter.
Our ordering deadline has passed for our desserts. There will be products available on a first-come, first-serve basis for Easter.
Our pies are hand rolled and baked fresh in house on the day you pick up.
Cream pies are good for 2-3 days. Store in the refrigerator and pull out at least 1 hour before serving.
Pies serve 6- 8 guests.
Once you click submit, your order will be received and added to our holiday orders list.
Looking for other products? There will be other products available on a first come, first serve basis at the butcher shop and bakery during the holidays.
Click the box below and fill out your email address (again!) to receive a copy of your responses. We look forward to serving you at Easter!
The McArthur's & Heatherlea Team
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